Year Subscription to The Meal Quarterly Publication (PRINT)
2021 Print Subscriptions are now open!
Includes Four issues, 2021 Spring, Summer, Fall Harvest and Winter Holiday. It includes Winter Holiday 2020 Free when you are a new subscriber!
The Meal is an ad free, quarterly publication, which includes a mix of topics and contributors that involve food, recipes, mindful eating, gardening and holistic health. For anyone who wants to get back to building the health of our lives and our culture through the meal.
The 2021 Subscription includes a FREE WINTER HOLIDAY 2020 PRINT issue for NEW subscribers.
Subscribe now and use code: RENEW and save 20%!
Reflection: The Process of Food
Preparing the Garden: Seed starters and propagation
Woman in Food: An Interview with Proprietor Meghan McGinty from Farmhouse on North
Farm Report: A check-in with Farmer
Spring Vegetable Inspired Recipes:
Asparagus, Fennel, Beets, Celery, Cabbage
Tea Time: Why Tea Time is a
healthy tradition to bring back
Cooking with Kids